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America's Test Kitchen - Season 1 Episode 3 : Great Roast Chicken 1970
Original title:
America's Test Kitchen From Cooks Illustrated
1970
YEAR
00:00:00
DURATION
417.951
VISITS
9
LIKES
Documentary
Number of Seasons
24
Number of Episode
604
Network:
PBS
Description
Should you roast in a hot oven or a moderate oven? How do you get crisp skin and moist, tender breast meat? We answer these questions and more.
Easy Roast Chicken
Kosher Bird Wins Chicken Tasting
What is the Difference between White and Dark Meat?
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