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America's Test Kitchen - Season 16 Episode 17 : French Pork Chops and Bisque 1970

Original title:

America's Test Kitchen From Cooks Illustrated


1970
YEAR
00:00:00
DURATION
417.951
VISITS
9
LIKES
Documentary
Number of Seasons
24
Number of Episode
604
Network:
PBS
Description
Test cook Bridget Lancaster demonstrates how to make the best French-Style Pork Chops with Apples and Calvados. Next, tasting expert Jack Bishop conducts a tasting of Brie. Finally, test cook Julia Collin Davison reveals the secrets to making the ultimate Mushroom Bisque.